Our Culinary Experience includes:
- Overnight accommodation in the room of your choice
- French continental breakfast, homemade, freshly baked and served in the comfort of your room.
- 2 glasses of Laurent-Perrier Rosé Champagne aperitif
- Dinner for two from our four-course Menu Célébration with a glass of wine per person, to complement each course, chosen by our Sommelier
- 2 Student places on a “Cook & Taste” class at Alain Roux’s Culinary School for following morning from 9am to 3pm
- Access to Michel Roux OBE’s private library
- Champagne apéritif & canapés with behind the scenes tour of The Waterside Inn’s kitchen to witness its brigade in action during service
- Lunch in the Culinary School – enjoy your dish creations with your Chef Instructor and fellow students
- A special goody bag gift from Alain Roux including Culinary School apron, embroidered tote bag, bespoke certificate – signed by Alain Roux, cookery book, step-by-step recipe guide
from £1,865.00 per couple
[The price is inclusive of VAT but exclusive of a discretionary 12.5% service charge. ]
(available Wednesdays, Thursdays throughout the year )
