Our Connoisseur Experience includes:
- Overnight accommodation in either our Riviere Suite or Mallards apartment
- French continental breakfast, homemade, freshly baked and served in the comfort of your room.
- Half bottle of Champagne Roux in your room on arrival
- Canapes of 30g Royal Belgian Oscietra Caviar, with blinis and crème fraîche served with two glasses of Laurent-Perrier Grand Siècle Champagne when you come down for dinner
- Dinner for Two: Starter and Middle Course from our a la carte menu, Duck à la press as the Main Course and Crêpe Suzette as the Dessert (both prepared at your table)
- Alain Roux engraved Cheese Knife set
- Bottle of our award winning London Dry Gin
- Cookery book by Michel Roux OBE
£2,100.00 based on La Riviere Suite
£2,250.00 based on the Mallards Apartment
[The price is inclusive of VAT but exclusive of a discretionary 12.5% service charge. Wines and drinks charged as taken.]
(available Wednesdays, Thursdays, Fridays and Saturdays throughout the year except for the months of June, July and August)
