A five-course menu of decadence and tradition, complemented by wine pairings showcasing each vintage from Château Angelus, one of only four estates to be awarded the top St-Emilion classification. We’re delighted to welcome Stéphanie de Boüard-Rivoal (Présidente), representing the eighth generation of her family, who will host this once in a lifetime experience, along with Comte Hubert de Boüard (Co-Owner).
Lush, dense and creamy due to the early onset of growth thanks to its terroir, but also elegant, classy with lots of freshness… discover the unique Angelus style.
Location: riverside private dining room. Guests will be seated at a single, elegant table.
Time: 7pm
Capacity: 26 guests only with limited overnight accommodation available.
£1,200.00 per person inclusive of VAT and service.
